Triple Bodhi
Bodhi-influenced genetics
Triple Bodhi is a hybrid cultivar believed to be a three-way cross, likely influenced by Bodhi Seeds' genetics. It is recognized for its complex aroma and flavor profile, often featuring berry and citrus notes with spicy undertones. This strain is generally considered a hybrid, offering a balanced experience.
Appearance
Triple Bodhi typically grows into a medium-tall plant with strong central branching. Its flowers are often conical, forming dense spears with a good calyx-to-leaf ratio. The buds are noted for significant trichome coverage, often extending onto sugar leaves, and may display purple hues under cooler late-flower temperatures.
Finished buds are generally dense but resilient, with a frosty appearance due to abundant trichomes. Pistils can transition from white to amber or rust as the plant matures. Proper drying and curing are important for preserving the bud's quality and moisture content.
Aroma & Flavor
The aroma of Triple Bodhi is layered, commonly combining notes of red berry or cherry with secondary scents of lemon-lime or orange. A base of woody, spicy, or incense-like aromas, similar to cedar or sandalwood, often grounds the profile. When ground, the aroma intensifies, with brighter citrus and pine notes becoming more prominent.
On the palate, Triple Bodhi often begins with a sweet berry flavor, transitioning to bright citrus notes. The finish is frequently described as resinous and slightly peppery, with lingering incense or spicy undertones. Vaporizing at lower temperatures tends to highlight the fruit and citrus aspects, while higher temperatures reveal more of the wood and spice notes.
Effects
While specific effects can vary due to the strain's boutique nature and potential for different phenotypes, Triple Bodhi is generally associated with a balanced hybrid experience. Anecdotal reports suggest it can provide a sense of euphoria coupled with physical comfort.
Terpenes & Cannabinoids
Commonly reported terpenes in Triple Bodhi include Myrcene, Limonene, Caryophyllene, Linalool, Pinene, Humulene, Terpinolene, Ocimene, and Nerolidol, contributing to its complex aroma and flavor profile. The THC content is typically around 24%, with CBD levels usually below 1%.
Growing
Triple Bodhi is often described as having F1-style hybrid vigor, showing robust growth and good lateral branching. It typically exhibits medium stretch during flowering, with potential for increased height under high light conditions. The plant generally responds well to training, and growers may encounter a range of phenotypes from a single seed run.
Cultivation requires attention to environmental factors to optimize terpene expression and bud structure. Slow drying and a conservative curing process are recommended to preserve the delicate aroma and flavor notes, particularly the berry top notes.
Origins & Lineage
Triple Bodhi is a hybrid cultivar whose name suggests a connection to Bodhi Seeds' breeding stock and a three-way cross or trait-stacking approach. While a definitive, widely recognized breeder and lineage are not publicly established, it is understood to draw influence from Bodhi's genetics, which often include lines like Snow Lotus, Goji OG, and Appalachia.
The strain is often developed by craft growers aiming to integrate specific traits, such as berry-forward aromas, incense-like qualities, and balanced effects. Due to its boutique nature, different producers may offer unique phenotypes or related crosses under the same name, leading to variability in specific profiles.