Tri Berry by Crockett Family Farms
Berrylicious × Minnesota Indica
Tri Berry is a hybrid cannabis strain developed by Crockett Family Farms. It emerged in the mid-2010s, recognized for its captivating aroma, flavor, and effects, appealing to both recreational users and those seeking therapeutic benefits.
Appearance
Tri Berry buds are visually appealing, characterized by dense formations and a generous coating of trichomes that shimmer under light. The calyxes display deep green hues, often accented with purple and red, resembling ripe berries. Orange and rusty pistils further enhance the aesthetic.
Aroma
The aroma of Tri Berry is a complex and inviting medley, dominated by scents reminiscent of freshly picked berries. Users detect a potent blend of sweet, tart, and floral notes, with initial sharp bursts of strawberry followed by hints of blueberry and raspberry.
Flavor
Mirroring its aroma, Tri Berry offers a multi-layered flavor experience with intricate notes of sweet, tart, and mildly acidic berries that linger. Initial tastes include succulent strawberry, transitioning into blueberry and blackberry nuances, with underlying spice and herbal undertones.
Effects
Tri Berry is noted for its cerebral effects, providing a potent psychoactive experience. Its balanced genetic profile contributes to a nuanced effect profile that has been appreciated by users.
Terpenes and Cannabinoids
Independent laboratory analyses consistently report THC levels for Tri Berry ranging between 18% and 22%, with an average around 20%. CBD content is typically below 1%. The strain's terpene profile includes compounds such as Myrcene, Limonene, Caryophyllene, Linalool, Pinene, and Humulene, contributing to its aromatic and sensory qualities.
Origins and Lineage
Developed by Crockett Family Farms, Tri Berry was meticulously bred over approximately 18 months, combining berry-flavored genetics with robust hybrid varieties. It is believed to have descended from strains like Berrylicious and a respected Indica from Minnesota, resulting in a hybrid with approximately 60% Indica and 40% Sativa genetics.