Plum Jelly by Lit Farms
Indica strains × Sativa strains
Plum Jelly is a hybrid cannabis strain developed by Lit Farms, noted for its appealing sensory profile and therapeutic potential. It combines elements of fruity sweetness with earthy undertones, making it a popular choice for both recreational and medicinal users.
Appearance
Plum Jelly plants produce densely packed buds with a visually striking appearance. The buds often display a mix of deep green hues with hints of purple, and are covered in trichomes that give them a frosted look, indicating high resin content. Lemony-yellow pistils are also commonly observed.
Aroma & Flavor
The aroma of Plum Jelly is characterized by dominant notes of ripe plum and floral sweetness, complemented by subtle earthy undertones. Its flavor profile mirrors the aroma, offering a blend of sweet plum and jam notes with hints of herbal spice and earthiness.
Effects
Users report that Plum Jelly delivers a balanced experience, beginning with a cerebral stimulation that can enhance creativity and euphoria. This is followed by a deep sense of bodily relaxation, providing a calm and mellow sensation. The strain is recognized for its ability to provide both mental uplift and physical tranquility.
Terpenes & Cannabinoids
Laboratory analysis indicates Plum Jelly typically contains THC levels between 20-25% and less than 1% CBD. Prominent terpenes identified include myrcene, limonene, and caryophyllene, which contribute to its aroma, flavor, and potential therapeutic effects. High resin production is also a notable characteristic.
Growing
Plum Jelly plants are generally described as medium in height, making them suitable for both indoor and controlled outdoor cultivation. The strain is noted for its high resin production and visually appealing, densely packed buds.
Origins & Lineage
Bred by Lit Farms, Plum Jelly is a hybrid strain resulting from a cross between high-yielding indica and select sativa genetics. This breeding strategy was employed to achieve a balance of robust growth, desirable sensory attributes, and therapeutic potential.