Lemon by De Sjamaan
Lemon Skunk CBD × Lemon Extract
Lemon by De Sjamaan is a hybrid cannabis strain developed to embody a distinct citrus profile, blending characteristics from both indica and sativa genetics. It is recognized for its prominent lemon essence, complemented by nuanced undertones, making it a notable offering in the cannabis market.
Appearance
Lemon by De Sjamaan buds are densely packed and covered in trichomes, presenting a vibrant lime green color with occasional deep green and tangerine accents. They often have a frosty appearance due to a thick resin coating, with bright orange or reddish pistils creating a striking contrast. Subtle hints of purple may emerge under cooler growing conditions.
Aroma & Flavor
The aroma is dominated by an intense lemon zest, often described as sour and tangy, reminiscent of freshly squeezed lemon juice. This is complemented by subtle undertones of hashish, earthiness, pine, and a slight herbal note. The flavor profile mirrors the aroma, starting with a burst of tangy lemon that evolves into a complex citrus taste, with hints of pine and earthiness on the exhale.
Effects
This hybrid strain is noted for providing a sense of calm. While specific effects are not detailed extensively, the blend of indica and sativa genetics suggests a balanced experience.
Terpenes & Cannabinoids
The prominent citrus aroma and flavor are attributed to terpenes such as limonene and myrcene. The strain typically contains around 18% THC and less than 1% CBD.
Growing
Cultivation reports indicate a high success rate in expressing the desired lemon phenotype, with approximately 93% of plants reliably showing this characteristic. Breeding efforts have focused on improving resin production and overall yield through rigorous selection and stabilization processes.
Origins & Lineage
Lemon by De Sjamaan is a hybrid resulting from precise selection and crossbreeding, aiming to capture a distinct lemon essence. While specific parent strains are not disclosed, influences from strains like Lemon Skunk CBD and Lemon Extract are referenced, with potential contributions from genetics reminiscent of Sour Chem and Juice, contributing to its citrus-dominant profile.