Lem OG Bx by Lempire Farmaseed
OG strains × Citrus strains
Lem OG BX is an indica-dominant hybrid developed by Lempire Farmaseed, known for its blend of classic OG genetics and citrus-forward varieties. This strain emerged in the early 2010s, aiming to combine robust qualities with a complex flavor profile. It has since become recognized for its potency and distinct aromatic characteristics.
Appearance
Lem OG BX features dense, resinous buds covered in a shimmering layer of trichomes. The flowers display deep green hues, often accented with lime or purple undertones, especially under cooler temperatures. Thick, vibrant orange pistils contrast with the darker foliage, contributing to its visually appealing structure.
Aroma & Flavor
The aroma of Lem OG BX is characterized by a prominent citrus zest, reminiscent of fresh lemon, layered with herbal undertones. This is complemented by hints of pine and earthiness, creating a balanced olfactory experience. Upon consumption, the flavor follows suit, delivering a tangy citrus initial taste that evolves into subtle earthiness and a peppery finish.
Effects
This strain typically induces a potent cerebral high, often described as euphoric and creative. While primarily known for its uplifting mental effects, users may also experience a sense of deep relaxation. Its high THC content suggests a powerful psychoactive experience, with effects varying based on individual tolerance.
Terpenes & Cannabinoids
Lem OG BX generally exhibits high THC levels, often ranging between 22% and 28%, with CBD content below 1%. Key terpenes identified include Limonene, Myrcene, and Caryophyllene, contributing to its citrus, earthy, and spicy notes. Trace amounts of other cannabinoids may also be present, subtly influencing the overall effect profile.
Origins & Lineage
Developed by Lempire Farmaseed in the early 2010s, Lem OG BX was created by crossing classic OG genetics with citrus-dominant strains. The breeding process involved rigorous selection to enhance flavor complexity and cultivation resilience. Approximately 60-70% of its genetics are derived from OG strains, with 30-40% from citrus varieties, and a small percentage from rare exotic genetics.