Koji OG by Greensleeves Genetics
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Koji OG is an indica-dominant cultivar from Greensleeves Genetics, recognized for its complex terpene profile and West Coast Kush heritage. This strain offers a refined OG experience with a unique savory undertone, making it a notable choice for connoisseurs.
Appearance
Koji OG typically develops medium-compact colas with dense, rounded buds that display classic indica morphology. The flowers are characterized by tightly stacked calyxes, a high calyx-to-leaf ratio, deep green coloration, vibrant orange pistils, and a generous coating of resinous trichomes, giving them a frosted appearance.
The plant structure is generally compact with short internodal spacing. Sugar leaves are minimal and tuck closely, contributing to a polished look and simplifying post-harvest trimming. The buds are known to hold their density and structure well.
Aroma & Flavor
The aroma of Koji OG is distinctly OG-forward, featuring notes of fresh pine needles, lemon zest, and a potent fuel-like scent. This is complemented by earthy undertones and a subtle peppery warmth. As it airs out, a faint, savory sweetness reminiscent of malt or fermented rice emerges, adding a nuanced layer to the bouquet.
Upon inhalation, the flavor is bright with pine and citrus, followed by a clean diesel streak. The mid-palate reveals earthy spice and a mellow, broth-like roundness. The exhale is dry and peppery, leaving a lingering piney taste.
Effects
Koji OG is reported to provide a calm, body-centric finish. Consumers often describe an initial alert sensation that gradually transitions into tranquility, making it suitable for relaxation.
Terpenes & Cannabinoids
This cultivar is known for its prominent terpene triad of Myrcene, Limonene, and Caryophyllene, which contribute to its characteristic aroma and effects. The THC content typically ranges from 22% to 27%, with CBD levels below 1%.
Origins & Lineage
Developed by Greensleeves Genetics, Koji OG is an indica-leaning cultivar that traces its ancestry to the OG/Kush family. While specific parentage is not disclosed, it is bred to enhance terpene complexity and garden vigor, combining classic OG traits with a unique savory finish and a stronger indica influence.
Growing
Koji OG is noted for its improved garden vigor and compact morphology, typical of indica-dominant hybrids. It generally exhibits an 8–9 week indoor flowering period and finishes outdoors by late September to early October in temperate climates. The strain is considered desirable for its consistent outcomes and resin production.