Grape Pie Bx by Cannarado Genetics
Cherry Pie × Grape Stomper
Grape Pie Bx is an indica-dominant hybrid developed by Cannarado Genetics. This strain is a backcross of the original Grape Pie, bred to stabilize desirable traits such as its prominent grape and dessert-like aromas. It is recognized for its dense, resinous flowers and appealing visual characteristics.
Appearance
Grape Pie Bx flowers are typically compact and dense, often described as golf-ball or cone-shaped. They feature a high calyx-to-leaf ratio with swollen bracts covered in abundant trichomes. The pistils are usually bright orange, contrasting with calyxes that can range from deep green to purple, especially when exposed to cooler temperatures late in the flowering cycle. The plant can develop significant resin, giving the buds a frosted appearance.
Aroma & Flavor
The aroma of Grape Pie Bx is characterized by notes of grape jelly and baked pastry, complemented by an underlying sweet dough scent. Secondary aromas may include hints of pepper spice, creamy vanilla, and floral lavender. Some phenotypes can also present a subtle citrus rind note. Upon inhalation, the flavor often mirrors the aroma, starting with a sweet grape essence followed by pastry, spice, and a creamy finish. The exhale can leave a lingering grape-candy taste.
Effects
Grape Pie Bx is generally considered to induce a calming and potentially sedating experience. Users often report a sense of creativity alongside the relaxation. Due to its indica-leaning nature, it is frequently associated with effects that promote tranquility and can be helpful for unwinding.
Terpenes & Cannabinoids
While specific terpene profiles vary, common terpenes found in Grape Pie Bx may include Myrcene, Limonene, Caryophyllene, Linalool, Pinene, and Humulene. These contribute to its complex aroma and flavor. Cannabinoid content typically shows THC levels ranging from 20-25%, with CBD levels usually below 1%. Minor cannabinoids like CBG are often present in small amounts.
Growing Characteristics
Grape Pie Bx plants are generally medium in stature with moderate branching. They tend to stretch about 1.5x to 2x after the light cycle is switched to flowering. The dense nature of the flowers requires attention to airflow and humidity during late flowering to prevent potential issues. The strain is known for producing resinous buds, indicating a strong resin output.
Origins and Lineage
Grape Pie Bx was developed by Cannarado Genetics, a breeder known for dessert-forward strains and backcrossing techniques. The 'Bx' signifies a backcross, where a selected Grape Pie phenotype was used as the parent to reinforce its desirable traits. The original Grape Pie is widely understood to be a cross between Cherry Pie and Grape Stomper (Sour Grapes), combining traits from Granddaddy Purple and Durban Poison.