Cake Frosting by Moksha Seed Co
Girl Scout Cookies × Cherry Pie
Cake Frosting is an indica-dominant hybrid developed by Moksha Seed Co. This strain is recognized for its potent cannabinoid profile and appealing sensory characteristics, making it a notable selection in the contemporary cannabis market.
Appearance
Cake Frosting exhibits dense, compact buds that are often covered in a thick layer of trichomes, giving them a frosted appearance. The buds display deep green coloration, sometimes accented with purple hues, and are distinguished by bright orange pistils.
Aroma & Flavor
The aroma of Cake Frosting is complex, offering sweet, bakery-like notes reminiscent of vanilla and cake, complemented by subtle herbal undertones. Its flavor profile mirrors this, delivering a delightful combination of sweet, creamy, and spicy tastes, often with hints of fruit and a smooth, lingering aftertaste.
Effects
Users report that Cake Frosting provides a balanced experience, characterized by initial cerebral stimulation that can foster creativity, followed by a sense of calm and relaxation. This combination often leads to a euphoric state.
Terpenes & Cannabinoids
Laboratory analyses indicate that Cake Frosting can reach THC levels around 24%, with trace amounts of CBD. The terpene profile includes Myrcene, Limonene, and Caryophyllene, contributing to its distinct aroma and effects.
Origins & Lineage
Developed by Moksha Seed Co., Cake Frosting draws its genetic heritage from celebrated strains such as Girl Scout Cookies and Cherry Pie. It is noted to be influenced by strains like Birthday Cake, known for high THC content and balanced hybrid effects.